Form 10
Topic Food
V-I
I Match two halves of the word combinations
1) a balanced
|
a) meals
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2) microwave
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b) eggs
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3) scrambled
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c) rolls
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4) cabbage
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d) diet
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II Match the verbs and the phrases
1) Fry
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a) a chicken
in an oven for an hour.
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2) Boil
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b) the onions
until they are brown.
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3) Roast
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c) the sauce
over meat and serve.
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4) Pour
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d) the pasta
in a saucepan for 5 minutes.
|
III Fill in the gaps in the text with the words from
the box
a) roll
|
b) cheese
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c) cafe
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d) pickles
|
A Ploughman’s Lunch is a very popular
thing to eat if you go to eat in a (1) at midday. It normally consists of a
bread (2) with a piece of cheese and a pickled onion. By the way, there are
lots of very good (3) that you can buy at the supermarket, for example,
“brandston pickle”. Brandston Pickle is not sold in any other countries but it
is the perfect companion to (4).
IV Read the text and answer the questions
Jazz Bar
& Restaurant is a modern, stylish restaurant featuring “stonegrill”
dining – the exciting interactive dining experience that presents your meal on
a heated stone at your table
Starters
King Prawn Cocktail: Five king prawns on a bed of crisp lettuce with a
spicy seafood sauce.
Smoked Chicken & Avocado: Smoked chicken baked in a half avocado
shell & topped with parmesan.
Plated Mains
Chicken Filo: Chicken breast rolled with spinach & roasted
pumpkin, served with a creamy seeded mustard sauce & seasonal roasted
vegetables.
Medallions of Beef: Grilled fillet medallions with roasted baby potato,
basil, cherry tomatoes.
Lamb Cutlets: Lamb cutlets laid on a plate of chilled tossed salad
& potato.
Baked Vegetarian Parcel: Mushrooms, onions, avocado, wrapped in crispy pastry,
baked, then served with chilled fresh tomato salsa & balsamic vinegar.
Desserts
Toblerone Fondue: Strawberries, cherries & traditional Turkish
delight served with a melted chocolate sauce.
Tiramisu: Sponge biscuit & mascarpone tiramisu served with coffee.
Apple & Rhubarb Crumble: An old-time favourite, baked to order and
served with vanilla ice cream.
Form 10
Topic Food
V-II
I Match two halves of the word combinations
1) unhealthy
|
a) pudding
|
2) sugary
|
b) snacks
|
3) black
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c) meat
|
4) minced
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d) drinks
|
II Match the verbs and the phrases
1) Bake
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a) the
sausages under a medium heat .
|
2) Grill
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b) vegetables
until they are tender.
|
3) Steam
|
c) a little
butter in a frying pan.
|
4) Melt
|
d) the pizza
for 10 minutes.
|
III Fill in the gaps in the text using the words from the
box
a) pasties
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b) food
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c) savory
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d) oven
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A pie is some (1) surrounded by pastry (a
mixture of flour and butter). It is normally baked in the (2). The content of
the pie can be sweet or (3). Typical examples of pies are “steak and kidney
pie” or “apple pie”. There are variations of the pie such as cornish (4).
Pasties were originally invented so that working men could take their food to
work with them.
IV Read the text and answer the questions
Ruby Tuesday has become an American classic restaurant with the
supreme, absolute premium choice in casual dining. Ruby Tuesday’s menu
offerings are of uncompromising freshness and quality.
Main Courses
Chicken Bella: Fresh, all natural, grilled chicken topped with fresh
mushrooms and Parmesan cream sauce, with fresh peas and fried potatoes $ 31.99
Parmesan Pork Pasta: Lightly fried pork over pasta tossed in Parmesan cream
sauce topped with shredded Parmesan and Swiss cheese $39.99
Grilled Turkey: Served with fresh, steamed broccoli and mashed
potatoes $29.99
Sides
Home-made
vegetable salad $9.99
Fresh tomato
& mozzarella salad $12.99
Grilled
vegetables and cheese salad $10.99
Desserts
Vanilla ice
cream with nuts and cream $23.99
Chocolate chips $19.99
Beverages
Freshed iced tea $ 6.99
Lemonade $6.99
Bottled watter (sparkling & non-sparkling)
$6.99
1) Which of the
dishes contains lightly fried pork over pasta? 2) What is Grilled Turkey served
with? 3) What are “sides”? 4) In what dish is there Swiss cheese? 5) Is there
hot or cold tea on the menu? 6) What are “beverages”?
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