Form 7
Topic Food
V-I
I Match two halves of the word combinations
1) grilled
|
a) juice
|
2) mashed
|
b) meat
|
3) apple
|
c) salad
|
4) vegetable
|
d) potato
|
II Match the verbs and the phrases
1) Grate
|
a) the ham as thinly as possible
|
2) Peel
|
b) the cheese and add to the sauce
|
3) Slice
|
c) the mixture with a wooden spatula
|
4) Stir
|
d) the potatoes and boil in a saucepan
|
III Match the food and the negative comments
1) coffee
|
a) a bit overdone
|
2) steak
|
b) rotten
|
3) an Indian dish
|
c) too strong
|
4) bananas
|
d) too spicy
|
IV Fill in the sentences with the correct words from
the box
1) How … milk is
there in the fridge? 2) There … … apples on the plate. 3) I don’t need … help
with my homework. 4) Can you lend me … money, please?
|
A
|
B
|
C
|
D
|
1)
|
many
|
any
|
some
|
much
|
2)
|
are a lot of
|
is a lot of
|
is lot of
|
are a lots of
|
3)
|
some
|
many
|
any
|
no
|
4)
|
any
|
some
|
a few
|
many
|
V Write down the appropriate ingredients for the
following dishes
1) Soup
2) A sandwich
VI Complete the sentences
1) Sea water is
… . 2) A … is used for frying. 3) … has got a lot of bones. 4) My favourite
dish is … .
Form 7
Topic Food
V-II
I Match two halves of the word combinations
1) fried
|
a) fruit
|
2) dried
|
b) soup
|
3) pickled
|
c) cucumbers
|
4) mushroom
|
d) fish
|
II Match the verbs with the phrases
1) Melt
|
a) the vegetables into small pieces
|
2) Chop
|
b) a lemon over the fish
|
3) Beat
|
c) a little
butter in a frying pan
|
4) Squeeze
|
d) the eggs until light and fluffy
|
III Match the food with the negative comments
1) milk
|
a) stale
|
2) fish
|
b) a little sour
|
3) bread
|
c) too sweet
|
4) tea
|
d) too many bones
|
IV Fill in the gaps with the correct words from the
box
1) I’ve got …
friends. 2) How … lessons a day do you usually have? 3) There … … sugar in the
cake. 4) Did you catch … fish in the river?
|
A
|
B
|
C
|
D
|
1)
|
many
|
a lot of
|
a lots of
|
little
|
2)
|
much
|
any
|
many
|
some
|
3)
|
isn’t much
|
aren’t much
|
isn’t many
|
aren’t many
|
4)
|
some
|
lots of
|
no
|
any
|
V Write down the appropriate ingredients for the
following dishes
1) Soup
2) A sandwich
VI Complete the sentences
1)
Sugar is … . 2) My favourite dish is … . 3) We use a … for baking biscuits. 4)
The most popular dairy product is … .
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